Please note that this is a staging site.

CTD (6) ✕

6 datasets found Page 1 of 1
(No DOI)
Raw CTD data from the Pelagic Biomass Survey on the Africana Voyage 290, October 2016

This is raw Conductivity, Temperature, Depth (CTD) data from the Pelagic Biomass Survey on the Africana Voyage 290 from 25 October - 14 December 2016. The cruise operated from Hondeklip Bay to Port St Johns, South Africa.The principal aim of the Pelagic Biomass Surveys is to obtain estimates of the total biomass of anchovy, sardine and west coast round herring and to obtain data on their population length frequency compositions, for input to the operational management procedure (OMP) for making Total Allowable Catch (TAC) recommendations for the following year. The surveys also obtain information on the environment and food regime impacting anchovy, sardine and west coast round herring around the coast, although recent surveys (~2009 onwards) have included much less environmental sampling than earlier years. The survey uses hydro-acoustics to estimate fish density and abundance, and midwater trawling to identify acoustic targets and to obtain length frequency and other biological...

(No DOI)
Raw CTD data from the Pelagic Biomass Survey on the Africana Voyage 290, October 2016

This is raw Conductivity, Temperature, Depth (CTD) data from the Pelagic Biomass Survey on the Africana Voyage 290 from 25 October - 14 December 2016. The cruise operated from Hondeklip Bay to Port St Johns, South Africa.The principal aim of the Pelagic Biomass Surveys is to obtain estimates of the total biomass of anchovy, sardine and west coast round herring and to obtain data on their population length frequency compositions, for input to the operational management procedure (OMP) for making Total Allowable Catch (TAC) recommendations for the following year. The surveys also obtain information on the environment and food regime impacting anchovy, sardine and west coast round herring around the coast, although recent surveys (~2009 onwards) have included much less environmental sampling than earlier years. The survey uses hydro-acoustics to estimate fish density and abundance, and midwater trawling to identify acoustic targets and to obtain length frequency and other biological...

(No DOI)
Processed CTD data from the Pelagic Biomass Survey on the Africana Voyage 290, October 2016

This is processed Conductivity, Temperature, Depth (CTD) data from the Pelagic Biomass Survey on the Africana Voyage 290 from 25 October - 14 December 2016. The cruise operated from Hondeklip Bay to Port St Johns, South Africa.The principal aim of the Pelagic Biomass Surveys is to obtain estimates of the total biomass of anchovy, sardine and west coast round herring and to obtain data on their population length frequency compositions, for input to the operational management procedure (OMP) for making Total Allowable Catch (TAC) recommendations for the following year. The surveys also obtain information on the environment and food regime impacting anchovy, sardine and west coast round herring around the coast, although recent surveys (~2009 onwards) have included much less environmental sampling than earlier years. The survey uses hydro-acoustics to estimate fish density and abundance, and midwater trawling to identify acoustic targets and to obtain length frequency and other...

(No DOI)
Processed CTD data from the Pelagic Biomass Survey on the Africana Voyage 290, October 2016

This is processed Conductivity, Temperature, Depth (CTD) data from the Pelagic Biomass Survey on the Africana Voyage 290 from 25 October - 14 December 2016. The cruise operated from Hondeklip Bay to Port St Johns, South Africa.The principal aim of the Pelagic Biomass Surveys is to obtain estimates of the total biomass of anchovy, sardine and west coast round herring and to obtain data on their population length frequency compositions, for input to the operational management procedure (OMP) for making Total Allowable Catch (TAC) recommendations for the following year. The surveys also obtain information on the environment and food regime impacting anchovy, sardine and west coast round herring around the coast, although recent surveys (~2009 onwards) have included much less environmental sampling than earlier years. The survey uses hydro-acoustics to estimate fish density and abundance, and midwater trawling to identify acoustic targets and to obtain length frequency and other...

(No DOI)
Converted CTD data from the Pelagic Biomass Survey on the Africana Voyage 290, October 2016

This is converted Conductivity, Temperature, Depth (CTD) data from the Pelagic Biomass Survey on the Africana Voyage 290 from 25 October - 14 December 2016. The cruise operated from Hondeklip Bay to Port St Johns, South Africa.The principal aim of the Pelagic Biomass Surveys is to obtain estimates of the total biomass of anchovy, sardine and west coast round herring and to obtain data on their population length frequency compositions, for input to the operational management procedure (OMP) for making Total Allowable Catch (TAC) recommendations for the following year. The surveys also obtain information on the environment and food regime impacting anchovy, sardine and west coast round herring around the coast, although recent surveys (~2009 onwards) have included much less environmental sampling than earlier years. The survey uses hydro-acoustics to estimate fish density and abundance, and midwater trawling to identify acoustic targets and to obtain length frequency and other...

(No DOI)
Converted CTD data from the Pelagic Biomass Survey on the Africana Voyage 290, October 2016

This is converted Conductivity, Temperature, Depth (CTD) data from the Pelagic Biomass Survey on the Africana Voyage 290 from 25 October - 14 December 2016. The cruise operated from Hondeklip Bay to Port St Johns, South Africa.The principal aim of the Pelagic Biomass Surveys is to obtain estimates of the total biomass of anchovy, sardine and west coast round herring and to obtain data on their population length frequency compositions, for input to the operational management procedure (OMP) for making Total Allowable Catch (TAC) recommendations for the following year. The surveys also obtain information on the environment and food regime impacting anchovy, sardine and west coast round herring around the coast, although recent surveys (~2009 onwards) have included much less environmental sampling than earlier years. The survey uses hydro-acoustics to estimate fish density and abundance, and midwater trawling to identify acoustic targets and to obtain length frequency and other...

6 datasets found Page 1 of 1

Geographic extent

Temporal extent